The Best Durn’d Apple CrispDelicious served warm with vanilla ice cream or whipped cream (we love this for breakfast too).
Preheat oven to 350*. In a 2 1/2 – 3 qt. baking dish, place
5 – 6 medium to large apples, thinly sliced and peeled
Mix
1 TBSP brown sugar
1 tsp ground cinnamon
Sprinkle over apples, stir to coat. In mixing bowl, stir together until crumbly
1 C quick-cooking oats
1/2 C brown sugar
3/4 C whole wheat flour
1 1/2 tsp ground cinnamon
1/2 tsp salt
1/2 C butter, softened
Pat over apples, bake at 350* for 30 – 35 minutes, until apples are tender.